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Madame Veuve Point 2019 Gevrey-Chambertin
$98.55
100% Pinot Noir
TASTING NOTES
It offers a very intense deep garnet robe. Strawberry, blackberry, violet and rose share the bouquet of the wine with licorice and leather. The palate is a true witness of great Burgundian wines. Full and powerful, rich, full-bodied, it asserts itself with a firm structure, and tannins that lean toward a highly complex wine.
FOOD & WINE PAIRINGS
It pairs with beef short ribs, braised lamb, carrots with cumin, squash puree. Some gourmets may still dare to serve it with salmon fillet or tuna in a red wine sauce.
ESTATE
Madame Veuve Point is the unique story of a woman winemaker whose Pouilly-Fuisse won the Grand Prize at the Saint Louis world’s fair, in the USA in 1904. Today, Geraldine Point has picked up the torch from her great-great-grandmother and will guide you to discover all the diversity of Burgundy with over 30 AOP wines mainly from the most famous Villages.
VINIFICATION & AGEING
Settled on a landscaped terroir between 280m and 380 of altitude, Gevrey-Chambertin’s graveled soil gives the wine elegance and finesse. When arriving in the Beaune cellar, they partially vinify the grape in oak barrel up to 18 months.
TASTING NOTES
It offers a very intense deep garnet robe. Strawberry, blackberry, violet and rose share the bouquet of the wine with licorice and leather. The palate is a true witness of great Burgundian wines. Full and powerful, rich, full-bodied, it asserts itself with a firm structure, and tannins that lean toward a highly complex wine.
| Weight | 25.4 oz |
|---|---|
| Dimensions | 12 × 3 × 9 in |
