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Clos De Paulilles White Cotes Du Roussillon, Collioure 2014 “close out”
$18.55
Grape Varieties
White Grenache, Grey Grenache.
Terroir
Vines on schistose terraces and/or slopes,
worked by hand. Goblet pruning.
Mediterranean climate (warm and dry), very
windy with a maritime influence (Cove of
Paulilles).
Age of the vines: 35 years-old. Yields: 15hl/ha.
Winemaking
Harvested by hand early in the morning to
preserve all the aromas and first sorting to keep
the best grapes. The alcoholic fermentation is
done in barrels(< 5 %), in “eggs” tank and in
steel tank.
Alcohol level: 14 % Alc/Vol.
Ageing
Bottled in the early spring and stored in air-conditioned cellars.
This refreshing, mineral and fine white presents delicate aromas of white flowers, grapefruit and ripe pear. Great with Mediterranean fishes, seafood risotto, scallops citrus, fined cheeses such as Cantal.
Awards
RVF 2015 Magazine : 15-16/20
Wine Advocate R.Parker 2015 : 90/100
Revue du Vin de France 2016 : 14/20
Guide Bettane & Desseauve 2016 : 15/20
Out of stock
Located in the Cove of Paulilles between Collioure and Banyuls, Les Clos de Paulilles is a symbolic estate, whose quality of
wines is recognized all over the world. It extends over 90 ha of valleys and schistose terraces facing the Mediterranean
Sea within 63 ha are planted in vines.
Tasting
Served at 10-12°C. This refreshing, mineral and
fine white presents delicate aromas of white
flowers, grapefruit and ripe pear.
Food Pairings
Mediterranean fishes, seafood risotto, sclallops
citrus, fined cheeses such as Cantal.
| Weight | 25.4 oz |
|---|---|
| Dimensions | 12 × 3 × 9 in |
| Styles | |
| Region | |
| Volume | |
| Millesime | |
| City | Vin De Pays |
