The people, the land, the grapes…
The Alsace Bott Freres wines are the sum of nearly two centuries of expertise, a soil of exceptional quality in the micro-climate of Ribeauvillé, and tried and tested grape varieties. The production is overseen by a dynamic team who aim to achieve the perfect balance between modernity and tradition. Experience, patience and expertise have made Bott Freres wines famous: they will charm your senses and enchant your palate.

Bott Freres… between tradition and modernity

The property is located in the heart of the Alsatian vineyards and produces the noblest types of wines. The Bott family does not manufacture wine, but cultivates it. The greatest care is given to the grape, all the way from the ground to the glass. The ground cover (planting grass around the vines), the ploughing and the treatment are practiced in full respect of the environment. The grape harvest is undertaken manually, and the output is monitored in order to produce high quality wines. Ageing takes place in century old oak casks. And yet, we are on the cutting edge of technology! The team knows how to benefit from the most up to date methods in wine production.

100% RIESLING

A wine to be cellared., this Riesling produce a powerful structure, a very delicate aroma,  and a striking mineral character.

To be enjoyed with any seafood, shellfish, cold starters, and mixed salads.