The History
Around a beautiful mansion house built in 1834 the vineyard was created between 1979 and 1982. Overlooking the estuary of the Gironde, it is lying less than 10kms from the Ocean.
Tasting Notes
47% Cabernet Sauvignon, 45% Merlot, 5% Cabernet Franc, 3% Petit Verdot. The wine is elegant. A combinaison of cassis, minerals, and white flowers with some background oak results in an attractive and lovely bouquet. Tannins are ripe with wonderful expression.
Food Pairing
This wine will perfectly complement red meat, poiultry, lamb, spicy food delicatessen, and cheese. To be served between 60°F and 70°F
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