The History
The Canihan Family produces award-winning Pinot Noir, Syrah, and Cabernet Franc from our certified organic estate vineyards in the heart of the Sonoma Valley
The Vineyard
The Canihan Family vineyards are ideally located in the Sonoma Valley, and because we border on the Los Carneros Appellation, the vineyards receive the cool evening breezes and frequent fog from San Francisco Bay that provide for perfect grape growing conditions. Organic vineyard management practices, dry-farming, hand-harvesting only at complete ripeness, fermentation with naturally occurring native yeast, and no fining or filtering result in flavorful wines expressive of our “terroir”. Our commitment to elegant and flavorful wine is also evidenced by our low yields, which never exceed two tons per acre
Tasting Notes
Deliciously layered with strawberry, raspberry, wild berry, and floral tones which fold into cedar and cigar box, ending with an earthy profile. The wine’s texture is elegant and rich, with a deep, lingering finish.
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Canihan Family Cellars Exuberance Syrah 2006
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Canihan Family Cellars Cabernet Franc 2006
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